M3CA Sous Chef, Operations — Close macro of a fine-dining plated course being finished with tweezers by candlelight

Operations — Live

M3CA Sous Chef

Live at chef.m3ca.com. Hosts describe the occasion, browse a roster of Michelin-trained and Michelin-sous chefs matched to cuisine, city and dietary brief, and hold the date once the written quote is accepted.

OperationsStatus — LiveM3CA OS

Demo

A brigade, booked and plated — Overhead view of a chef's mise en place bench with herbs, tweezers, menu card and a plated garnish
A brigade, booked and plated

Source: chef.m3ca.com — verified 26 August 2026

Capabilities

What it does, in short.

  • 01

    The roster

    200+ vetted chefs including Laurent Beaumont (London, French), Haruki Tanaka (kaiseki), Magnus Eriksen (Nordic, Edinburgh) and Amara Okonkwo (West African, Manchester).

  • 02

    Curate, confirm, celebrate

    Tell us guests, date, dietaries and mood; review the bespoke menu and proposal; the chef arrives with everything required.

  • 03

    Booked by occasion

    Birthday, anniversary, dinner party, wedding, corporate, BBQ and garden, canapés, date night.

  • 04

    Trust on the door

    Michelin pedigree, insured and DBS-checked brigades, secure PayPal payments, 4.96 average rating across 12k plates served.

M3CA Sous Chef, Operations — Private chef serving a plated course to seated guests at a candlelit dining table

Operations

M3CA Sous Chef sends the chef, the brigade and the menu to your table: 200+ vetted private chefs, UK-wide.

How it is engaged

We do not publish prices. Scope, scale and sector move the number too much for a list to be honest, so every engagement is quoted from your brief.

Private dining

Chef, brigade and bespoke menu matched to the occasion, quoted per guest after the brief.

Deposit

The date is held once the quote is accepted, and the balance settles before service.

Corporate & events

Weddings, board dinners, canapé receptions and garden BBQ service.

Request a quote

Roadmap

  • 2026UK-wide roster past 200 chefsShipped
  • 2026Journal and occasion guidesShipped
  • 2026 Q4Subscription dining plansIn progress

How it is run

  • 01

    Documentation

    Setup, data model and operational runbooks are issued to every customer at kickoff.

  • 02

    API

    No public API yet. Integration is handled per deployment.

  • 03

    Support

    Named engineer, agreed response targets, and a monthly report you can forward.

Provenance

Every number has a source.

The figures on this page are pulled from the live product, not written for a pitch. Our build re-reads chef.m3ca.com and flags anything that no longer matches.

Check it yourself at chef.m3ca.com
200+ vetted chefsRoster size published on the M3CA Sous Chef marketplace.chef.m3ca.com — cited from the live source
12k plates servedCumulative plates served, stated on the M3CA Sous Chef home page.chef.m3ca.com — cited from the live source
4.96 average ratingMean guest rating across completed bookings.chef.m3ca.com — cited from the live source
Insured and DBS-checkedVetting standard applied to every chef on the platform.chef.m3ca.com — cited from the live source
Written quote within 24 hours, balance settled before servicePayment terms taken from the M3CA Sous Chef booking flow.chef.m3ca.com — cited from the live source
UK-wide coverage, Michelin-trained chefsCoverage and pedigree stated in the site meta description.chef.m3ca.com — cited from the live source

Last synced with chef.m3ca.com on 26 August 2026.

Start

See M3CA Sous Chef on your own data.

Demos run on a sandbox seeded with material you provide, so you are looking at your work rather than ours.